Sure, Thanksgiving is long gone, but fans of Boston Market and McNally’s Dickens sandwich know the joy of eating Turkey Day cuisine year-round. And what better condiment for this pursuit than cranberry mustard? Big in New England and of course ideal on turkey, it works with most any meat, including beef and lamb. There are plenty of brands out there but we like the squeezable Beaver Brand bottle, available at the glorious Spice Terminal in Reading Terminal Market. It’s mustard-y enough for anyone who doesn’t like cranberry, but not overwhelming for anyone who does. You could even make it yourself, if so inclined. It may just tide you over until November…