Valanni is cooking up the greens on June 25th in honor of Pierre Robert’s new wine Pierreno Grigio. Vinified by the good folks at Chaddsford Winery, you’ll get a bottle with two-course dinner for a grand total of $55.
The man himself will be there from 7-7:30, hopefully smashed on his hooch. Considering Mike Schmidt just released wine along with Pierre, how long can it be until Danny Bonaduce gets his own? Oh wait, he did. Here’s the recipe.
Come for the food and wine, stay for the Barbara. See yous there. Full menu after the jump.









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