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> <channel><title>Comments on: Philly Wine Week: Collin&#8217;s Picks &#8211; 10/20</title> <atom:link href="http://www.phoodie.info/2008/10/20/philly-wine-week-collins-picks/feed/" rel="self" type="application/rss+xml" /><link>http://www.phoodie.info/2008/10/20/philly-wine-week-collins-picks/</link> <description>The New Food And Drink Blog For Philadelphia</description> <lastBuildDate>Tue, 07 Feb 2012 15:18:16 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.0.4</generator> <item><title>By: CEF</title><link>http://www.phoodie.info/2008/10/20/philly-wine-week-collins-picks/comment-page-1/#comment-619</link> <dc:creator>CEF</dc:creator> <pubDate>Wed, 22 Oct 2008 16:34:57 +0000</pubDate> <guid
isPermaLink="false">http://www.phoodie.info/2008/10/20/philly-wine-week-collins-picks/#comment-619</guid> <description>These picks are about good value and stretching your dollar to the max. And as for the average Parc dinner being $50? I&#039;ve not left for that amount except during lunch.But here are some price comparisons. First I will give the PLCB price of the bottle and then the price the restaurant is charging per glass.Barclay Prime
Wakefield Estate Shiraz - $19 per bottle in stores, $15 per glass at Barclay. (Plus they&#039;re pairing this with a beet salad with candied pecans, preserved lemon and truffled vinaigrette? All you&#039;ll taste for the rest of your meal is preserved fruits)
Wakefield Estate Cab - $17 per bottle in stores, $15 per glass at Barclay.
Wakefield &#039;Promised Land&#039; Unoaked Chard - $12 per bottle in stores, $12 per glass at Barclay?!?!
Flight of all three is $19Total price for meal plus drinks is $95Obviously they&#039;re trying to get rid of this crap and unloading it on Wine Weekers thinking they&#039;re getting a deal. But let&#039;s continue, just to make sure I am being even here:Parc
Domaine de la Quilla - $15 per bottle in stores, $8 per glass at Parc.
Domaine Sainte-Eugenie, Corbieres - $17 per bottle in stores, $8 per glass at Parc.
Rose Domaine De Fondreche O Sud - $11 per bottle in stores, $8 per glass at Parc.
Flight of all three is $13Total price of meal plus drinks is $40and heck let&#039;s even throw in today&#039;s pick to make sure we&#039;re being really even:Le Castagne
Pio Cesare Barolo - $54 per bottle in stores, $15 per glass at Le Castagne...where did I see that $15 before? Oh yeah, the glass of Wakefield Cab at Barclay that retails for $17 per bottle in stores.Flight of all three wines is $20Total price of meal plus drinks is $65The Barclay may be charging an average price of $100 per diner on a regular night, but that doesn&#039;t mean it&#039;s a good idea to go there. Oh yeah, I am also guessing that the average price of dinner is WAY over $100 per person at Le Bec-Fin, and they&#039;re only charging $65 per person with wines that are much higher quality than BP. The Sauternes alone (which comes from a neighbor of Chateau D&#039;Yquem) from LBF is worth it.Wine Week should be about giving people a chance to enjoy themselves for a good price during this time of absurd economic strife. I just don&#039;t think BP is doing right, but they are not alone. Davio&#039;s is a much worse offender in this situation.</description> <content:encoded><![CDATA[<p>These picks are about good value and stretching your dollar to the max. And as for the average Parc dinner being $50? I&#8217;ve not left for that amount except during lunch.</p><p>But here are some price comparisons. First I will give the PLCB price of the bottle and then the price the restaurant is charging per glass.</p><p>Barclay Prime<br
/> Wakefield Estate Shiraz &#8211; $19 per bottle in stores, $15 per glass at Barclay. (Plus they&#8217;re pairing this with a beet salad with candied pecans, preserved lemon and truffled vinaigrette? All you&#8217;ll taste for the rest of your meal is preserved fruits)<br
/> Wakefield Estate Cab &#8211; $17 per bottle in stores, $15 per glass at Barclay.<br
/> Wakefield &#8216;Promised Land&#8217; Unoaked Chard &#8211; $12 per bottle in stores, $12 per glass at Barclay?!?!<br
/> Flight of all three is $19</p><p>Total price for meal plus drinks is $95</p><p>Obviously they&#8217;re trying to get rid of this crap and unloading it on Wine Weekers thinking they&#8217;re getting a deal. But let&#8217;s continue, just to make sure I am being even here:</p><p>Parc<br
/> Domaine de la Quilla &#8211; $15 per bottle in stores, $8 per glass at Parc.<br
/> Domaine Sainte-Eugenie, Corbieres &#8211; $17 per bottle in stores, $8 per glass at Parc.<br
/> Rose Domaine De Fondreche O Sud &#8211; $11 per bottle in stores, $8 per glass at Parc.<br
/> Flight of all three is $13</p><p>Total price of meal plus drinks is $40</p><p>and heck let&#8217;s even throw in today&#8217;s pick to make sure we&#8217;re being really even:</p><p>Le Castagne<br
/> Pio Cesare Barolo &#8211; $54 per bottle in stores, $15 per glass at Le Castagne&#8230;where did I see that $15 before? Oh yeah, the glass of Wakefield Cab at Barclay that retails for $17 per bottle in stores.</p><p>Flight of all three wines is $20</p><p>Total price of meal plus drinks is $65</p><p>The Barclay may be charging an average price of $100 per diner on a regular night, but that doesn&#8217;t mean it&#8217;s a good idea to go there. Oh yeah, I am also guessing that the average price of dinner is WAY over $100 per person at Le Bec-Fin, and they&#8217;re only charging $65 per person with wines that are much higher quality than BP. The Sauternes alone (which comes from a neighbor of Chateau D&#8217;Yquem) from LBF is worth it.</p><p>Wine Week should be about giving people a chance to enjoy themselves for a good price during this time of absurd economic strife. I just don&#8217;t think BP is doing right, but they are not alone. Davio&#8217;s is a much worse offender in this situation.</p> ]]></content:encoded> </item> <item><title>By: e</title><link>http://www.phoodie.info/2008/10/20/philly-wine-week-collins-picks/comment-page-1/#comment-618</link> <dc:creator>e</dc:creator> <pubDate>Wed, 22 Oct 2008 15:44:26 +0000</pubDate> <guid
isPermaLink="false">http://www.phoodie.info/2008/10/20/philly-wine-week-collins-picks/#comment-618</guid> <description>Keep in mind that the Barclay Prime menu includes their 20 oz ribeye, normally priced at $46, not to mention appetizer, salad, sides and wine flight. A dinner at Parc averages $50, whereas a dinner at Barclay averages $100 , so I don&#039;t see how its overpriced.</description> <content:encoded><![CDATA[<p>Keep in mind that the Barclay Prime menu includes their 20 oz ribeye, normally priced at $46, not to mention appetizer, salad, sides and wine flight. A dinner at Parc averages $50, whereas a dinner at Barclay averages $100 , so I don&#8217;t see how its overpriced.</p> ]]></content:encoded> </item> <item><title>By: michael franco</title><link>http://www.phoodie.info/2008/10/20/philly-wine-week-collins-picks/comment-page-1/#comment-612</link> <dc:creator>michael franco</dc:creator> <pubDate>Mon, 20 Oct 2008 20:24:19 +0000</pubDate> <guid
isPermaLink="false">http://www.phoodie.info/2008/10/20/philly-wine-week-collins-picks/#comment-612</guid> <description>Le Bec Fin is honoring the $65 wine week menu. They ARE going to
Include wines.</description> <content:encoded><![CDATA[<p>Le Bec Fin is honoring the $65 wine week menu. They ARE going to<br
/> Include wines.</p> ]]></content:encoded> </item> </channel> </rss>
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