We know what you are thinking: “Gosh, I’m so intrigued by the groundbreaking cuisine of South Jersey eating establishments, but I wish there was a way I could learn about it all inexpensively (and preferably with lots of crying babies in the background)?” Fear not, Hunger-er Of Knowledge: South Jersey Restuarant Week is back next month! Now, to us, “South Jersey Dining” means but three things: Weber’s on the way to Cherry Hill Mall, THE PICKLE BAR and the mighty, amazing, insanely good Sagami. Now, none of the aforementioned places are on the list of participating venues, but a lot of the new-er, more talked about and tonier Haddonfield and Collingswood spots are — so it’s worth taking a look. Like Philly resto-week, you get four courses for $35 bucks and the eternal dread of your server. But it’s usually worth it. SJRW takes place from Sunday, March 22nd through Friday, March 27th.








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