“You guys trying to get a buzz-on or what?”
Whilst digging through the dreary depths of the Phoodie Archives, (picture the library scene from Ghostbusters) we stumbled upon a scrap yellowed parchment on which was a recipe for the Rum Shrub, a cocktail that apparently tickled the fancy of the First President of the U.S. of friggin’ A. According to weirdo historical re-enactors at Old Sturbridge Village, George Washington was known to wet his wooden whistle this limey concoction. The drink definitely stands the test of time. Whatever it is about letting it stand for a week before serving does a lot to mellow the boozie taste, as well as the quell acidity of the lime juice. Here’s what you need and how it’s made:
Rum Shrub
You need:
Mix well and let stand 7 days. Another great American once said something about a little patience…, and besides, it’s not like you have anywhere to be anytime soon.
Chop a cherry tree and serve over ice. Enjoy!
They serve them up at that lame Colonial restaurant in Old City. Only thing worth going there for.
Do I let stand in the fridge or is room temp ok?
Keep it cool, when we made it we let it stay in a wintry garage. I can’t imagine it going bad at room temp, but keep it in the fridge to be safe. Report back on how it turns out.