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Archive for March, 2009
Because It’s Been Roughly 19 Minutes Since We Last Posted About Jose Garces: Jose’s Crab Ceviche Recipe
Aired March 9th, 2009 on Celebrity Chefs, How To, Seafood and video.0 CommentsLarry Bell makes some of the absolute best beer around. If we’re not slumming it, Bell’s 2 Hearted Ale is our house beer. The affable Mr. Bell made an appearance at the Sidecar Bar Jazz Brunch this past Sunday for the Beer Week festivities. He rocked out on drums and we all drank some of [...]
Beer Week Picks: Because 600-Plus Is Too Goddamn Many
Aired March 6th, 2009 on Uncategorized.0 CommentsShould you require assitance, let the mighty Collin Flatt be your guide.
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Tony Smyrski Takes You To The Reading Terminal
Aired March 6th, 2009 on Phoodies, Props Is Due, Retail and video.0 CommentsMegawords honcho Tony Smyrski has been doing some videos for the travel website WeJetSet lately — here, he gives an overview of the beloved Reading Terminal Market, which should A) serve well in your efforts to convince your friends in other cities to move here immediately and B) inspire you to get up and suss [...]
Serious Eats helps Philadelphia distance itself from the ever-looming specter of the cheesesteak with their glowing write-up of Tony Luke‘s roast pork Italian sandwich. We’re all pumped to see this Philly staple get some recognition and who knows, maybe this is a step toward a whole new reputation for Philly. One of fame for many different [...]
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As we struggle to deal with the repercussions of our fair city’s recent wintry emergency, we must remember that not all that is cold is bad. For example, ice is almost always a pain in the ass but it does a great job cooling our drinks. Let us then celebrate the functionality of frozen H2O [...]
Those Goddamned Hippies Are Farming Up All Of Our Vacant Lots! Yay!
Aired March 4th, 2009 on Farming.1 CommentInsert greenhouse here… According to this PlanPhilly article, The Philadelphia Redevelopment Authority plans to use vacant lots with no immediate plans for development as a type of urban farm land. The RDA wants to use greenhouses as a means of keeping their farming operations mobile should a need for the lots arise. (Wouldn’t it be [...]
Travel Channel Sex Object Inspires The Horrifying Question: Holy Hell, Is There No Sri Lankan Food In Philly?
Aired March 4th, 2009 on Celebrity Chefs, Phoodies, Quests and Sri Lankan.1 CommentIf, by some chance, you did not tune in for this week’s episode of Anthony Bourdain: No Reservations , get on your Tivo or DVR and rectify that ASAP. For this week, Bourdain tackled the cuisine of Sri Lanka, and with it, a dizzying array of dishes that had us Googling “Sri Lankan restaurant Philadelphia [...]
Regular readers of Philebrity might recognize Dan Murphy‘s name from his great work shooting live music for the site. But this Saturday at Philadelphia Brewing Co., beer/photo buffs will get to see another side of Murphy’s work as he presents “Beeradelphia: A Collection of Photographs by Dan Murphy Celebrating Philadelphia’s Dilapidated Breweries & the Goodness [...]
Blackfish Helps Put A “Chip” In Your Boring, Tasteless Week
Aired March 3rd, 2009 on Events and specials.0 CommentsEach Monday beginning March 16, semifinalist for James Beard Award‘s Rising Star Chef of the Year and Best Chef Mid-Atlantic, Blackfish chef Chip Roman will be creating a four-course Chef’s Tasting Menu for $45 per person. Each week will focus on a specific ingredient and he’s beginning with Porcini. The dinner will comprise Porcini Mushroom Cappuccino, Seared Day Boat Scallops (porcini mushrooms, smoked balsamic), Steelhead (porcini mushrooms, [...]
