Comments on: It’s Vintastic: Chapel Hill Unwooded Chardonnay http://www.phoodie.info/2009/04/29/its-vintastic-chapel-hill-unwooded-chardonnay/ The New Food And Drink Blog For Philadelphia Tue, 07 Feb 2012 15:18:16 +0000 hourly 1 http://wordpress.org/?v=3.0.4 By: BrendanWhttp://www.phoodie.info/2009/04/29/its-vintastic-chapel-hill-unwooded-chardonnay/comment-page-1/#comment-1365 BrendanW Thu, 30 Apr 2009 01:10:16 +0000 http://www.phoodie.info/?p=1798#comment-1365 resent the hate, but sweet holmes reference. resent the hate, but sweet holmes reference.

]]> By: jam master Jhttp://www.phoodie.info/2009/04/29/its-vintastic-chapel-hill-unwooded-chardonnay/comment-page-1/#comment-1364 jam master J Wed, 29 Apr 2009 21:29:54 +0000 http://www.phoodie.info/?p=1798#comment-1364 James Windibank = OWNED James Windibank = OWNED

]]> By: CEFhttp://www.phoodie.info/2009/04/29/its-vintastic-chapel-hill-unwooded-chardonnay/comment-page-1/#comment-1363 CEF Wed, 29 Apr 2009 19:45:52 +0000 http://www.phoodie.info/?p=1798#comment-1363 Actually, James, the must is closer to your reference of wort. And since wine truly is fermented grape juice, and nothing more it's not really a stretch, you see? The wort must still go through a boil, and more ingredients (hops, etc.) are added during this procedure to kick the sweetness of the beer down as well as kill off the proteins that make the beer unstable. Wine is crush and then yeast it up and punch it down.For reference, other shit writers that toss around the colloquialism 'juice' to describe wine might be Jancis Robinson, Steve Tanzer, and Michael Broadbent. Lighten up. Now get the hell out of my office. Actually, James, the must is closer to your reference of wort. And since wine truly is fermented grape juice, and nothing more it’s not really a stretch, you see? The wort must still go through a boil, and more ingredients (hops, etc.) are added during this procedure to kick the sweetness of the beer down as well as kill off the proteins that make the beer unstable. Wine is crush and then yeast it up and punch it down.

For reference, other shit writers that toss around the colloquialism ‘juice’ to describe wine might be Jancis Robinson, Steve Tanzer, and Michael Broadbent. Lighten up. Now get the hell out of my office.

]]> By: James Windibankhttp://www.phoodie.info/2009/04/29/its-vintastic-chapel-hill-unwooded-chardonnay/comment-page-1/#comment-1362 James Windibank Wed, 29 Apr 2009 18:48:17 +0000 http://www.phoodie.info/?p=1798#comment-1362 Wine is NOT juice. It's fucking not. That's like calling beer "wort." I know you think it's part of your "voice," but quit it. God, you guys are shit writers. Wine is NOT juice. It’s fucking not. That’s like calling beer “wort.” I know you think it’s part of your “voice,” but quit it. God, you guys are shit writers.

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