Holy culinary collabos! Mémé’s David Katz is going to be cooking with Michael Solomonov at Zahav on Wednesday, May 12. That night, Solomonov will be putting his unique spin on Katz’s Moroccan-Jewish family recipes for a special “One Night in Morocco” Feast. The menu includes several family-style courses…

Salatim (salads) such as cooked and raw peppers and cucumber and carrot salads
Moroccan Hummus with taboon bread
Mezze such as Sardines with chermoula, Meatballs with celery and peas, and Crispy Meat Cigars
Dafina (traditional Sabbath stew)
Almond Semifreddo with chocolate feuilletine and orange

The price for this Moroccan feast? $45 per person, plus tax and gratuity. Score! We’ve heard that there will also be two different Moroccan wines available. It goes without saying, but seriously: GET ON THIS!

Zahav, 237 Saint James Place, 215-625-8800
Photo credit: Traci Bunkers.