Archive for November, 2010

1,000 Turkeys Donated to N. Jersey CFA. That’s A Lot Of Freakin Turkeys!

1,000 turkeys were anonymously donated to North Jersey’s Center for Food Action, helping them reach their goal to supply 3,800 needy families in Bergen and Passaic counties with Thanksgiving dinner. They were running short for all of the families who applied, and director Patricia Espy received a late call on Thursday from the anonymous donor [...]

City Tap House Pop-Up Brewery Numero Uno

Tonight at 7:00PM begins an exiting new series of events at City Tap House called the “Pop-Up Brewery” program, featuring microbreweries on draught in its private beer lounge. The first Pop-Up Brewery will be Sixpoint Craft Ales from Brooklyn, NY, who will take over 10 taps tonight through to Sunday, November 21. Click here to [...]

The Turducken Of Desserts – What We Like To Call “The Pumppel Experience”



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Our Submission For the Royal Tavern Sandwich Stuffin’ Contest

This was our submission for the Sandwich Stuffin’ Contest at Royal Tavern last night – simple and delicious. If it doesn’t make the list, you should try it! The jalapeno chips give so much flavor and texture, it doesn’t need much else! It’s vegetarian too! All of the delicious ingredients can be found (and we [...]

Last Days For Some Fall Farmers’ Markets

Dusk falls upon many outdoor farmers’ markets this week. We are determined to get the last of their fall bounty before Thanksgiving! Today was the last day for the Fountain Farmer’s Market on Tasker Street, East Passyunk Ave, at 11th. There might be a few stragglers there next Wednesday, but the Amish have packed it [...]



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It’s That Time Again! Royal Tavern Is Turning 8! And The Earl Of Sandwich Contest Is Underway.

Yep, it’s that time again! Royal Tavern is turning 8! And there’s a little less than a week to enter their Earl of Sandwich contest! Tuesday, November 23, the winner will be revealed, their name etched in chalk upon the blackboard, at the 8th Anniversary kick-off party. Are you Philly’s secret master of sandwiches? If [...]

Capogiro Keeps Autumnal Sensations Coming

We mentioned Capogiro’s fall flavors before, but let us remind you that their ingredients are locally sourced: the milk, the eggs, the fruit, pretty much all of it! Their milk comes from grass-fed, hormone free cows, yay! And the gelato is made fresh every morning! They’ve got some kick-ass flavors now too, as their flavor [...]

The Best Pear You’ve Ever Had!

After the Philly Food Tour on Friday, we headed straight back to the Fair Food Stand to pick up some of our own produce. Now, those of you who love pears know that at any normal grocery store its always a gamble. They might be soft and look really luscious and ripe, but as soon [...]

Spend An Afternoon With Philly Homegrown Food Tours!

Philly Homegrown has teamed up with City Food Tours, and they’re hosting a series of special Philly Homegrown Tours, for only three Saturdays. The tour is focused on sharing a taste of local food, that is produced within about a 100-mile radius, and in a sustainable way. The tours are $35 and happening on November [...]

Greensgrow Provides Kitchen Space For Community

Last week, Greensgrow Farms hosted a Fermentation Workshop in a newly certified commercial kitchen. The kitchen, located inside St. Michael’s Church on East Cumberland Street, was completed for Greensgrow workshops, culinary classes for teenagers and to support local business owners looking for kitchen space! Go Greensgrow Go! The space is already very popular. Three business [...]


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