Wish we had thought of this yesterday! Art in the Age shared this amazing recipe for what would’ve been yesterdays beverage of choice, had we seen it sooner. Thankfully there are warmer days ahead.
ROOT/Raspberry Lemonade:
Ingredients:
1 teaspoon raspberry jam
1 1/2 cups soda water
The juice of 2 lemons
Several lemon slices
1 handful of fresh, chopped mint
4 parts ROOT
Ice cubes
Directions:
Muddle the jam, lemon juice, and mint in the bottom of a large jar. Fill the jar halfway with ice cubes. Add ROOT and soda water. Stir vigorously. Top with lemon slices and more fresh mint, to taste.
Makes 4 servings.
Made by Robin at the AITA Farm in Tamworth, NH.
What is ROOT?
wow that sounds like garbage.
too much work. i’ll stick to my irradiated, drug infused philly tap water.