Archive for May, 2012

We Politely Encourage You To Get The Good Kind Of Crabs

If you’re not too full from brunch at Matyson, why not head back for dinner? Beginning this Sunday, June 3rd, Chef Ben Puchowitz is introducing a new Sunday Dinner Service that will feature Soft Shell Crabs as part of its rotating prixe fixe menu. The menu will change weekly, but the crabs will be a […]

Food Blob: Shake Shake Shake Senora

>>>Shake Shack is opening at 20th and Sansom next week, and they’ve got some Philly flavors on their menu. [Foobooz] >>>Rittenhouse Tavern is now trying to pull in the lunch crowd. [Meal Ticket] >>>East Passyunk artisanal sandwich spot Plenty is switching out two old owners for two new ones. [Eater]

Yards Will Transport The Hammer Of Glory Using Kinetic Sculpture

This year’s Kensington Kinetic Sculpture Derby People’s Choice Winner, The Widowmaker, will be put to use once again. Made by Frank’s Kitchens on behalf of Yards Brewing, and made of certain materials recycled from the brewery, the Widowmaker will ride from Yards Brewing to the Foodery in Northern Liberties, carrying the Hammer of Glory on […]



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Rita’s PB&J Flavored Water Ice Has Us All Weirded Out

When we needed an icy, refreshing treat last week in the middle of a 90-degree afternoon, we (as many Philadelphians do) headed to the nearest Rita’s Water Ice. When we arrived and scoped out the flavor board, we saw “Peanut Butter & Jelly” listed among favorites like Mango and Root Beer (The PB&J flavor was […]

Infographic Shows How Crappy Philadelphians Eat Compared To, Oh, Say, Everyone Else

Here is an excerpt from a fun infographic by I Shot Him for Massive Health that shows what you already know: As a city, we’re a bunch of fat loads. Click on the link to see the whole thing, and for the love of cripes, stop letting yourself go! It’s later than you think! (We […]



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