This is our grocery store item of the week! Like edamame? Trader Joe’s Edamame Hummus will be your new go-to snack pairing. Made completely out of edamame, no chickpeas at all, it has an amazing balance of tang and saltiness that makes you keep coming back. Now, we’ve had edamame hummus at restaurants before, and [...]
Archive for the 'Condiment Kingdom' Category
Verily We Say Unto Thee, New Heinz Ketchup Packet: YES!
Aired April 6th, 2011 on Condiment Kingdom and Object Of Desire.2 CommentsCore77 has the details and backstory on this new modern wonder, which is so cute we could squeeze its little face until there’s ketchup everywhere. Anybody seen these in the wild yet?
Locally Made Condiments, Powerful Strong!
Aired December 1st, 2010 on Condiment Kingdom and Locavore.2 CommentsKelchner’s Bucks County business has been in operation since 1983, and their horseradish mustard blend has been a favorite in my home since I can remember. There’s nothing quite this mix of delicious brown mustard and that finely shredded spicy white stuff to clear your sinuses! Goes great with soft pretzels, pumpernickel bread, in salad [...]
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Sriracha, It Seems, Is Having A Moment
Aired September 22nd, 2010 on Condiment Kingdom and Food Bloggers.0 CommentsYesterday we told you about the Sriracha Cookbook, and today we find this homage to the Rooster Sauce. Food And Ink is a blog of Restaurants, Food, Chefs & Tattoos. We know the post is a few years old, but we couldn’t help ourselves.
A couple of months back whilst waiting on the northbound Broad Street subway, we noticed an ‘edgy’ ad for Miracle Whip. ‘We Are Miracle Whip And We Will Not Tone It Down’ Tone what down? The tangy zip? The weird-ass consistency? The fact that you have the words ‘Salad Dressing’ on your label, even though we [...]
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Condiment Kingdom: Mermaid BBQ Sauce
Aired September 16th, 2008 on Condiment Kingdom and competitions.12 CommentsWhen BBQ season kicked off, we made sure you were doing it right. Now that it’s ending, you become reflective and wonder where the time went. There were at least 14 sunny days that you didn’t grill. You tell yourself you’ll do better next year. All’s not lost, son, we’re here to help. We suggest you buy [...]
Phoodie On Location: Belize, Central America
Aired July 8th, 2008 on Beer, Condiment Kingdom, Drinks and Mexican.1 CommentWe sent wine psycho Collin Flatt to Belize in search of the elusive and illegal Viper Rum. That horrifying face tells us he found it, along with a host of other local eats and drinks. More, oh so much more, pics and all, after the jump.
It’s Time.
Aired April 18th, 2008 on Beer, Condiment Kingdom, Drinks, Hot Dogs, How To, Junk Food, Phoodies and Superfoods.5 CommentsThis stuff should need no introduction. As staple of pho joints and interesting eateries of all stripes, Huy Fong Foods‘ iconic Sriracha Hot Chili Sauce is delicious and yet so potent than only a few drops will often do the trick, spicing up meals from pizza (trust us here) to quesadillas to noodles to soup. [...]
Condiment Kingdom: Cranberry Mustard
Aired March 27th, 2008 on Condiment Kingdom and Superfoods.0 CommentsSure, Thanksgiving is long gone, but fans of Boston Market and McNally’s Dickens sandwich know the joy of eating Turkey Day cuisine year-round. And what better condiment for this pursuit than cranberry mustard? Big in New England and of course ideal on turkey, it works with most any meat, including beef and lamb. There are [...]
