>>>Sbraga has an updated menu, and Birra has half-price pizzas. [Foobooz] >>>West Philly’s Fiume is currently celebrating its second-annual Whiskey Week. [Meal Ticket] >>>Shola is a consultant for honeygrow. From the man behind Vietnam Cafe, comes Grill Fish Cafe. [The Insider]
Archive for the 'Food Blob' Category
>>>The DiNic’s sandwich stand in Reading Terminal Market is ready to move … 75 feet away. [The Insider] >>>Underground Arts will soon have Underground Eats. [Meal Ticket] >>>For the casual drinkers or winebibbers who want to know more, Osteria is offering afternoon wine classes. [Foobooz]
>>>Say farewell to Ted’s Montana Grill, and hello to Fratelli’s Italian Bistro? [The Insider] >>>The former 90 Degrees/Transit/The Bank will soon be a basement tiki bar from the people behind The Farmers’ Cabinet. [Meal Ticket] >>>Raw at The Piazza, which opened less than a year ago, is “closed for the winter,” maybe forever. [Foobooz]
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>>>You want some advice from those more skilled than we when it comes to Thanksgiving? Some of Philly’s top chefs give their Thanksgiving cooking advice. [Foobooz] >>>Thanksgiving eve will be the debut night of Point Breeze’s American Sardine Bar. [Grub Street] >>>Fish‘s Mike Stollenwerk will be cooking a traditional Italian fest at the James Beard [...]
>>>Stephen Starr‘s newest venture, Route 6, is set to open tomorrow night. Route 6 is Starr’s “ode to Atlantic seafood” and is located at 600 N. Broad Street. [The Feast] >>>The owners of Green Eggs Cafewill be unveiling Stateside (1536 E. Passyunk Ave.) this Saturday. Executive chef duties fall to George Sabatino, formerly of Barbuzzo [...]
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Food Blob: All Things Beer
Aired April 21st, 2011 on Beer, Events, Food Blob and Vegetarian/Vegan.0 Comments· For the second time ever, Yards is hosting their version, which should be your version, of Earth Day. Yards Brewery, the state’s only 100% wind-powered brewery, is calling all Yards fans to come to the brewery on Earth Day, this Friday the 22nd, and bring empty cases and six-pack sleeves, regardless of brand. You [...]
Food Blob: New Chefs On The Scene, New Beers In The Fridge
Aired March 22nd, 2011 on Beer, Contests, Events, Food Blob, Free and New Chef.0 Comments· Drexel University‘s Goodwin College has produced a prodigy! Senior student Emma Louth (pictured) was recently crowned the “Fan Favorite” at the S. Pellegrino Almost Famous Chef Competition in Napa Valley, CA back on March 12th. She won a nail-biter of a competition, edging out her opponent by 30 votes (Louth won 1,243 online votes [...]
Food Blob: Cake And Ice Cream
Aired February 28th, 2011 on Food Blob, Ice Cream and Openings.0 CommentsKeep an eye out for these spring treats: · March 1st will see the opening of Cake and The Beanstalk, a bakery and coffee focused shop at 1112 Locust St. that will offer soups and sandwiches. Cake and The Beanstalk takes the lot left by Flying Monkey Deuce on Locust St. [Foobooz] · The spring can’t come [...]
The FISH PARTY: It’s got our vote for sure. >>> Say hi to Fishtown Briefcase, a new, locally based blog devoted to America’s great macrobrews. [Fishtownbriefcase] >>> And we’re not sure who threw the Fish Party over the holidays, but suffice to say it put any mere Seven Fishes meal to shame. [Facebook] >>> Finally: [...]
Possibly True Details On The Khyber’s Reincarnation
Aired September 29th, 2010 on Food Blob.4 CommentsWe’re normally loath to talk up a situation without reliable snitches to fall back on, but since all of creation is so hot to take a shot at the Stephen Simons/Dave Frank (Royal Tavern/Cantinas North & South) takeover of The Khyber, we thought we might as well stoke the flames of righteous anger/shivering anticipation with [...]
