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Archive for the 'French' Category

Unsung En Francias: Three Great Off-The-Beaten Path French Bistros In Philly

Perhaps we’re covetous of the “French” aesthetic because in the past, it has scorned us. In particular, the American notion of the French makes it seem like our perpetually well-dressed, beautiful older untouchable cousin, and we’re perpetually clomping behind her like a disheveled untucked donkey. France isn’t necessarily like that, and of all places, American [...]

November Dining Deal Alert: Prix Fixe at Bistrot La Minette (a $25 French Meal)

For the month of November on Mondays-Fridays before 6:30PM (but hey, by that time it’s proper dinner time in France), you can sample Bistrot La Minette‘s three-course meal for $25 ($35 if you want wine). Some of the traditional French bistrot plates by chef/owner Peter Woolsey include: Crème de Chou-fleu (cauliflower soup, potatoes and parsley [...]

Meritage Remodeled, Reopening Tonight

After closing on August 2nd for renovations and a re-imagining of the menu and award-winning wine list, Meritage is re-opening tonight for dinner at 5 pm. The restaurant has been outfitted with new hardwood floors, new artwork and increased seating, as well as an updated “50 Under 50″ wine list, which features 25 white and [...]



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The Best Thing I’ve Eaten All Year

That which you see above is the best thing Collin Flatt has eaten all year. After the jump, find out where and what it actually is. Follow along after the jump on this journey to South Philly for a truly decadent and special dish.

Bistrot Classics Tonight

In the event that you don’t yet have dinner plans for this evening, here’s our last-minute suggestion: Swing by Bistrot La Minette for the special “Bistrot Classics” menu we just received word that they’re serving tonight. For $35, you get four courses, and for an extra $15 you can add a wine pairing. In this [...]



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Parc’s Tour De France

St. Jean Baptiste Day At Grey Lodge

Tomorrow, the citizens of Quebec will get paid to take the day off and celebrate St. Jean Baptiste Day (which now goes by its secular name, the National Holiday of Quebec). Will there be heated talk of secession this year? Will it stay secular, or will it get religious again? Or will there be another [...]

Fork Weening Philly Off Of Claudio’s Meat Teat

Fork Restaurant and Chef Terence Feury are teaming up to rival designer meat purveyors in the Italian Market: They’re serving a charcuterie dish, and they’re doing it all on their own. Feury is curing and smoking all of his meats on site from fresh and local ingredients. We all know that when proud culinarians compete, [...]

Lacroix Aligns With Europe, Admits There’s A Recession

A few weeks back, some local restaurants ran the Appetite Stimulus Plan, which was basically Restaurant Week, Jr., in the hopes of enticing broke-ass locals to spend something, ANYTHING, on eateries. Lacroix has announced that they will be honoring their Appetite Stimulus Plan all winter long. This is truly awesome because Matt Levin is one of [...]

What, No Pork Soda?

Collin Flatt was excited to celebrate Cochon’s 1st Birthday with their ‘All Pork Menu’. He left his favorite BYOB confused and distraught. Lots more after the jump.


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