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Archive for the 'In Season' Category

How To: Green Beans With Apple Cider Redux

Here in the Phoodie Test Kitchen, we’ve been doing a lot of thinking about the upcoming Thanksgiving holiday and we’re going all the f out. By “all the f out,” we really mean that we’re trying our best to find a happy balance of tastiness and easy preparation. Since the sides of Thanksgiving are the [...]

The Quest To Tame The Wild Beach Plum

The taste of beach plum jam, for those who have had the privilege to partake of such a delicacy, brings to mind spending summer down the shore. It is a long-standing tradition among beach locals to gather the tart, tiny, wild plums from mid-August to late September, and to make them into canned preserves [...]

Firefly Sweet Tea Vodka: Lighten-ing In A Bottle

The need for a refreshing drink that will keep a zen-like smile on your face has long been sought after. And then, along came Firefly Sweet Tea Vodka. The sweet tea transforms the vodka, like a party girl turned mom; here, the infusion of sweet tea lightens the heart of the hard liquor into a [...]



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