We just got our hands on the new fall menu being cooked up by Chef Anne Coll at Meritage. With dishes like brined and roasted Giannone chicken with sweet potato pudding and cabbage confit, and mussels with kaffir lime curry sauce and cellophane noodles, our stomachs are already getting excited. Check out the full menu [...]
Archive for the 'menus' Category
Hey SugarHouse, What Happened?
Aired September 20th, 2010 on Hot Dogs, menus and restaurants.7 CommentsSugarHouse Casino — due to open this Thursday — has just posted the menus, found here on their website, for two of the three restaurants inside. The first restaurant, The Refinery, is described as a “hip, modern restaurant overlooking the Delaware River.” Apparently someone overlooked hip and modern when coming up with the menu: With [...]
Mouthwatering Menu Of The Moment: Barbuzzo
Aired September 1st, 2010 on Locavore, Mediterranean, Openings and menus.3 CommentsIt’s a long scroll, but it looks worth it. Barbuzzo is Marcie Turney and Valerie Safran‘s latest Midtown Village spot (they’re also the duo behind Bindi, Grocery, Lolita and others), and it opens today. With an emphasis on local, artisan-farmed goods and a Medi vibe, and it’s the duo’s first non-BYOB. Uwishunu has some great [...]
Veggie Lovers To Finally Set Chinatown Free From Goopy, Grubby Veg Cuisine?
Aired August 30th, 2010 on Asian Fusion, Openings, Vegetarian/Vegan and menus.3 CommentsA routine trip to the venerable Vietnam last night alerted us to the forthcoming existence of Veggie Lovers, opening soon at 225 N. 11th St. All-veggie restaurants in Chinatown are still comparatively slim, with the bulk of the debate boiling down to whether or not you’re a Charles Plaza person or a Kingdom Of Vegetarians [...]
Passover Seder Mania ’10
Aired March 16th, 2010 on Roundups, Seasonal, Uncategorized and menus.2 CommentsAfter wowing you with a truly impressive command of Yiddish and a photo of a festive cat last year, we’re just going to sit back and let Passover Rabbit do the talking this year. What’s that, you say, Passover Rabbit? You’re shy? Aww, he’s shy! Well, if PR were in a talking mood, he’d tell [...]
Alfa just sent out out their Snow Day Takeout Menu, perfect for whatever it is you Center City dwellers will be doing tomorrow.
Those mad mixologists are at it again, mixing and revamping a meaner menu to bitch-slap your taste buds with some umph! This new menu features 14 new drinks set up into three categories: Elixers, Classics Reinterpreted, and specialty concoctions served on their lounge and roof deck. Under the Elixer category, we recommend the Bumping Rind: [...]
Zuppler Brings Supper to the Burbs
Aired August 25th, 2009 on In The Burbs, Take-Out and menus.1 CommentStarting mid-September, Zuppler.com will allow its users to place delivery/takeout orders for a handful of restaurants in the Philadelphia suburbs. So if your favorite place doesn’t have delivery, Zuppler will give you an opportunity to not get off your ass and reach for your phone instead. In addition to assistance for a sedentary lifestyle, the [...]
Meritage Remodeled, Reopening Tonight
Aired August 13th, 2009 on French, New Chef, New Menu, Reopenings, Wine, menus and restaurants.0 CommentsAfter closing on August 2nd for renovations and a re-imagining of the menu and award-winning wine list, Meritage is re-opening tonight for dinner at 5 pm. The restaurant has been outfitted with new hardwood floors, new artwork and increased seating, as well as an updated “50 Under 50″ wine list, which features 25 white and [...]
Grand Opening Festivities At The Gold Standard Café This Weekend
Aired July 15th, 2009 on Openings and menus.0 CommentsHaving withstood the wrath of anti-gentrification West Philly vandals during its soft opening, The Gold Standard Café has survived to celebrate its official grand opening this weekend. Their outdoor seating area on the corner of 48th and Baltimore is a fine place to hang out and see West Philly passing by as you dine on [...]









